South central carolina gold iii
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Recipe by: ludovico
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 ea Bottles Worcestershire Sauce
1 ea Bottle Tabasco Sauce
1/2 ga Vinegar
1 ea Box Black Pepper
1/2 ga Ketchup
1 1/2 ea Juice from Lemons
1 ea Jar Yellow Mustard
3/4 lb Butter
4 ea #2 Cans Tomatoes
4 ea Vidalia Onions, chopped
Combine all ingredients and simmer gently for 30 minutes. Blend
thoroughly in food processor or blender until smooth.
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