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Recipe by: djim
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See below ingredients and instructions of the recipe
2 c Sifted flour
1 1/2 ts Baking powder
1/2 ts Salt
1/2 c Shortening
1/2 c Dry bread crumbs
1/2 c Sugar
1 Egg, beaten
2/3 c Milk
1 1/2 c Blueberries
Sift flour, baking powder and salt together. Cut in shortening and
add bread crumbs and sugar. Add egg and milk, mix thoroughly and
carefully fold in blueberries. Pour into greased mold, cover and
steam for 2 hours. Serve with any sweet pudding sauce.
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