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Recipe by: leger
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See below ingredients and instructions of the recipe
1/2 lb Broccoli flowerettes
1/2 lb Cauliflower flowerettes
1 ea Zucchini; sliced 1/2" thick
8 oz Mushrooms
1 c Cherry tomatoes
1/2 ts Garlic salt
3 tb Parmesan cheese; grated
Arrange vegetables except tomatoes in steamer basket. Add 3/4 cup
water to reservoir, cover and steam 16 to 17 minutes.
Add cherry tomatoes. Sprinkle all with salt and cheese. Add 1/4 cup
water to reservoir, cover and steam 6 to 7 minutes.
Serves 4 to 6
Total steaming time: 22 to 24 minutes.
Source: Rival Automatic Steamer And Rice Cooker booklet Typos by
Dorothy Flatman 1995
Submitted By DOROTHY FLATMAN On 06-20-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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