Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Light Brown Sugar; packed
3 tb Flour
6 Pork Chops; about 1/2" thick
1/2 c Water
1/3 c Vinegar
1/4 c Soy Sauce
2 tb Honey
1/2 ts Sesame Oil
1 md Onion; chopped
1 sm Green Pepper; chopped
2 ts Toasted Sesame Seeds

Combine brown sugar and flour; dredge pork chops in mixture. Arrange
chops in a 12 x 8" microwave-safe baking dish. Sprinkle with
remaining flour mixture. In a small mixing bowl combine water,
vinegar, soy sauce, honey and sesame oil. Beat with wire whisk; pour
over pork chops. Add onion and green pepper.

Cover dish with wax paper and microwave 40-50 minutes, or until pork
chops are tender, turning and rearranging chops after 20 minutes. Let
stand, covered, 5 minutes before serving. Sprinkle with toasted
sesame seeds.

Source: Medford Mail Tribune, 20 September 1994 Typed by Katherine
Smith Kook-Net: The Shadow Zone IV - Stinson Beach, CA

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