Syrian wheat pudding - arabian recipe
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Recipe by: elvena
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
1 1/2 c bulgar (cracked wheat)
4 c water
1 c raisins
1/2 t caraway seeds
1 T pistachio nuts,shelled
1 T walmuts,shelled, chopped
1/4 c maple syrup
Place bulgar, water, raisins, and carway seeds in a covered pot.
Cook over medium heat for 30 minutes. Stir occasionally. Add nuts and
syrup. Simmer 5 minutes longer. Serve warm.
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