Velvet chicken with mushrooms
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Recipe by: achilina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Boneless chicken breasts; cu
3 ts Cornstarch
1 tb Soy sauce
1/4 ts Pepper
4 tb Oil
1/4 c Chicken broth
1/4 lb Mushrooms; sliced
2 Cl Garlic; minced
1 ts Powdered ginger; -or-
2 ts Fresh ginger; minced
Toss chicken with 2 teaspoons cornstarch, soy sauce, pepper and 1
tablespoon oil. Let stand 10 minutes. Mix remaining cornstarch with
the chicken broth.
Heat remaining oil in skillet; add chicken, garlic, and ginger. Cook
one minutes, stirring constantly. Add mushrooms and liquid. Cook over
low heat 5-10 minutes.
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