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Recipe by: brayann
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See below ingredients
1 1/2 cup granulated sugar
2/3 cup milk (whole)
1/2 stick (1/4 c) butter or margarine (not spread)
1 1/2 cup white chocolate chips (vanilla chips)
1 tsp. vanilla extract
1/2 cup sliced almonds, toasted
1/2 cup dried cherries or cranberries
Line a 8" square pan with foil; grease foil.
Mix sugar and milk in a heavy 3 quart saucepan. Add butter and
bring to a boil over medium heat, stirring constantly. Without
stirring, boil vigorously 5 min. Remove from heat. Add chips and
vanilla. Stir, then whisk until chips melt and mixture is smooth. Stir
in almonds and cherries; spread in prepared pan. Refrigerate 6
hours until firm. Invert pan, peel off foil, invert fudge and cut in 1"
squares.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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