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Recipe by: salahedin
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4 Ripe tomatoes
1 Cucumber
1 Onion
1 Green pepper
1/3 lb Feta cheese
Olives
Capers
1/2 cup Olive oil
Oregano
Salt
Cut the vegetables in slices and mix in a salad bowl. Top with the olives, capers and oregano and cover with "crumbled" feta cheese. Pour the olive oil evenly.
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