Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Ground beef 1 cn Tomato paste(6oz)
1 Green pepper,medium,diced 2 pk Pimientos(2oz jar)
1 Onion,small,diced 1 pk Enchilada-sauce mix(1 1/2oz)
2 c Water 1 pk Ziti macaroni(16oz)

1. Drain and dice pimientos. In 12" skillet over medium-high heat, cook
ground beef, green pepper, and onion, stirring occasionally, until meat is
browned and pepper and onion are tender. Stir in water, tomato paste,
pimientos, and sauce mix; over high heat, heat to boiling. Reduce heat to
low; cover; simmer 15 minutes. Meanwhile, prepare ziti as label directs.
Drain. Serve meat sauce over ziti.

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