Asparagus-ham casserole
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Recipe by: sela
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 sl Ham
1 pk Asparagus, frozen
1 cn Cream of celery soup
2 tb Milk
Wrap ham around 3 or 4 asparagus spears. Fasten with toothpick.
Arrange in a shallow baking dish. Combine soup, milk then pour over
ham. Bake for 20 minutes at 400 degrees or until done. Randy Rigg
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