2 tb Olive oil 2 c Diced peeled and 1/2 Onion, chopped -seeded tomatoes 1/2 ts ...

1 lb Shrimp 4 Egg yolks, slightly beaten 1 pk Frozen leaf spinach 1 pn Nutmeg 6 tb ...

2 Water chestnuts 1 tb Corn starch 1/2 lb Shrimp, cleaned deveined 1 Egg Salt ...

454 g Salmon fillet trimmed with -to taste -skin on Finely grated zest of one 14 g ...

2 tb Vegetable oil 1 lb Cod or haddock fillet 2 md Onions; minced 4 c Milk 2 lg Baking ...

1 lb Whitefish fillet 2 tb Orange juice 1/2 c Italian dressing 1 tb Worcestershire sauce 1/4 c ...

3/4 lb Hot smoked lake trout 1 ds Garlic powder 2 c Potatoes; cooked*, sliced 1 c Thin white sauce 2 tb Onion; ...

1 lb Backfin lump crab meat 1/2 ts Thyme, fresh or dried 1 tb Butter or oil 1 1/2 c Coconut milk 1 lg ...

1/4 c Light sour cream 1 ts Lemon juice 1/4 c Light cream cheese 6 ea 8inch flour tortillas 4 ts ...

1 lb Monkfish, cut into 1-inch 2 Garlic cloves, minced -cubes 1/2 ts Oregano 1 tb Olive ...