Mix and allow to sit for 1 hour before using. May be stored in refrigerator. ...

Mix together gradually and cook until play dough ...

Mix flour, salt and cream of tartar in a saucepan. Add water and cooking oil, then a few drops of food coloring.* Cook on medium heat and stir ...

Dough will be very sticky. Roll out on cinnamon covered surface and cut with cookie cutter. Make hole with pencil to put ribbon through to hang as ...

Combine and knead for 10 minutes or until dough is smooth. If crumbly add water; if moist and sticky add flour until right consistency. Shape into ...

Add Joy and glycerine to water. Mix gently so as not to form excessive bubbles. Best if refrigerated ...

WARNING: Omit sodium benzoate if material is to be used with young children. Makes about 3 tablespoons. Measure starch into a small bowl. Add glue. ...

Combine flour, salt, and alum in a mixing bowl. Add vegetable oil and boiling water. Stir vigorously with a spoon until well blended. Dough should ...

Mix thoroughly. Makes 16 ...

Combine cinnamon, cloves and nutmeg. Add apple sauce and glue. Stir, work mixture with hands 2 to 3 minutes or until dough is smooth and ingredients ...