Heat water and salt together until salt slightly dissolves. Add to flour mixture. Mix with hands until dough is smooth. Roll out. Cut with cookie ...

Wash and dry eggshells. Grind them outside on clean, smooth concrete with a smooth rock. Rind until you have a powder. Pick out big pieces of shell ...

Mix above ingredients together and refrigerate for 2 hours. Then sprinkle cinnamon on your work surface. Spoon chilled dough from the bowl onto the ...

Put starch in bowl. Add glue and let set 5 minutes. If desired, add coloring. Mix until starch is absorbed and color is spread smoothly. Hint: The ...

Mix all ingredients in a pan. Boil to a soft ball stage. Knead on wax paper until dough-like. Wrap in wet cloth to keep for a few days. Make animals, ...

Mix it all up and have fun! Don't use food coloring - it gets all over! Keep in a plastic bag. ...

Mix well - 2 parts glue to 1 part starch. Mixture will need to dry out a while before it is workable. It may be necessary to add a touch more glue or ...

Mix starch and cold water in a saucepan. Pour in the boiling water and cook over low heat until shiny. Remove from heat. Add soap flakes and ...

Brown nuts and seeds in butter. Set aside to cool. Mix cabbage and onion just before serving, mix seeds and nuts with cabbage mixture. Crush noodles ...

In large mixer bowl, combine 2 cups flour and the yeast. Heat together milk, butter, sugar and salt just until warm (115 to 120 degrees), stirring to ...