GENERAL DIRECTIONS: Make up - there are 2 basic formulas. The white mixture form the base as well as any tinted face. The brown is used for dark ...

Pour some cornmeal in several small bowls. Sprinkle a few drops of food coloring over cornmeal, using a different color each bowl. Mash the mixture ...

Make a wand by bending an 8 inch pipe cleaner to form a cook or circle. Dip end into solution and blow ...

Mix ingredients. Roll into cinnamon covered surface. Keep rolling pin covered with cinnamon. Roll dough 1/8 to 1/4 inch thick. Cut shapes out with ...

Blend together the flour and salt. Add water a little at a time. Knead dough 7-10 minutes until firm. Pat dough to desired thickness. Mold or cut out ...

Mix laundry starch with a little cold water until creamy. Add the boiling water. Cool until glossy looking and add talc. Cool slightly. Then add soap ...

Put the almonds, icing and caster sugars into a large mixing bowl and stir well to mix. Beat in the remaining ingredients, except the jam, until the ...

Knead 3 minutes. Roll to 1/4 inch thick. Cut and place on rack to air ...

Combine, shake and let settle 4 hours before using. Store, covered in refrigerator to extend suds' shelf life. Then allow to warm before using. TIPS: ...

Beat until consistency of whipped potatoes. Add food coloring or powdered ...