Beat yolks in small dish; divide amount 4 custard cups. Stir in food coloring. For blue and green, stir 1/4 teaspoon of coloring into each cup. For ...

Blend first 3 ingredients, then add 3 to 4 drops glycerin. Color as ...

Mix well. Add 1 tablespoon oil. Let cool a few minutes. Knead 1/4 cup flour in. Store in closed ...

Pour hot water over salt and mix for 1 minute. Add flour, stir until absorbed. Knead until smooth and pliable. Use food coloring to color. Can be ...

Dissolve salt and alum in boiling water. Add food coloring, oil, and flour. Knead 5 minutes. Store in air-tight container in refrigerator. Will last ...

Mix flour and salt well. Add 1/2 cup water to start with; if too sticky add more flour (add water as needed). Place sculptures when formed in 225 ...

Mix; roll 1/4 inch thick with a rolling pin, covered with a nylon. Cut into shapes with cookie cutters. Let air dry 2 days. May put a hole at top ...

Mix sugar and cornstarch in saucepan over low heat. Add cold water and stir until mixture is thick. Remove form heat; divide into 4-5 sections, add a ...

Mix and have ...

Mix equal parts. Add temperature or food coloring. You can make 6 separate colors and put them in a muffin ...