1 tb Olive oil 1 1/4 lb Outside round steak, trim Salt Pepper 1 c Beef stock 1 c Bottled salsa 2 ...
1 lb Boneless beef top sirloin Steak, cut 3/4 inch thick 1 tb Vegetable oil 8 oz Small mushrooms, quartered 1 ...
Stephen Ceideburg 4 lg Aubergines (eggplants) 5 oz Pork, minced or ground 7 oz Prawns (shrimp), shelled 1/2 ts Pepper 3 ...
4 tb Tomato Puree Water to mix 1 Inch cube of fresh Ginger, -peeled grated finely 1/2 pt Single Cream, ...
4 c ;Water, warm 1 1/2 lb Onion Butter; for frying 2 oz Almonds, blanched 2 oz Raisins 1 Chicken 5 ...
Stephen Ceideburg 6 Cornish game hens 10 Kaffir lime leaves, or fresh -lime leaves 6 Candlenuts, soaked in ...
1 lb Flank steak 2 ts Cornstarch 1 ts Brown sugar 5 tb Soy sauce 1/4 c Peanut oil 1 c Cauliflower, small ...
5 1/2 c Chicken stock; defatted 2 tb Fresh ginger root; coarsely 1 lg Garlic clove; minced 1 Lemon slices 1/2 ts Anise ...
-JUDI M. PHELPS 1/4 c Flour 1/4 ts Salt 1/8 ts Pepper 1 Egg 1 tb Water 6 Chicken breasts; skinned, ...
2 Ducks, ready to cook 1 ts Pepper 1 tb Olive oil, light 1 1/2 Bay leaves 1/4 ts Rosemary Directions: Preheat ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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