Combine all ingredients in large tupperware container. (I use tupperware as you need a tight cover) Pour dressing over mixture and seal container. ...

1st Layer: Dissolve 1 package Jello in 2 cups hot water in 8 x 12 inch or 9 x 13 inch pan. Put in refrigerator until set. 2nd Layer: Soften plain ...

Arrange the romaine lettuce in a 9x13-inch non-reactive baking dish. Layer atop the greens in this order: the sliced eggs, 1/4 cup Swiss cheese, the ...

Mix dry pudding, cool whip and pineapple and juice. Stir in remaining ingredients. Then ...

Cover bulgur with warm water and soak for 15 minutes. Squeeze out excess water. Mix in the lemon juice, crushed garlic , salt and pepper. Allow this ...

Mix together eggs, mayonnaise, seasonings and optional ingredients of your choice: 1/2 c cheddar cheese, cubed and 2 Tb sour cream 1/4 c toasted ...

1.. Mix the cream with lemon juice, fold in the mushrooms, carrot. 2. Season with salt, pepper and nutmeg. 3. Pile the mushrooms in the mixture ...

1.Peel the cucumber and slice thinly. 2.Put them in a bowl, add the salt, mix well with the hand and keep aside for 45 minutes. 3.Mix the lemon ...

For dressing: Mix all ingred. Cook until it coats the spoon. Cool. For Salad: Mix fruit together with whipping cream. Fold in the dressing. ...

Preparation Peel cucumber if you like, but slice in thin slices. Peel the onion and slice into very thin rings (or half rings if too big an ...