2 c Basic Beef Stock 1 ts Dry mustard 2 tb Unsalted butter 1 ts Cayenne -- ground 3 tb Onion -- ...
2 1/2 tb Garlic -- minced 1/2 ts Tabasco sauce -- (optional) 2 tb Unsalted butter 1/4 ts White pepper ...
-----------------------SEASONING MIX---------------------------- 1 sm Whole bay leaf 1/4 ts White pepper 1/2 ts Salt ...
4 ea Qts. ripe tomatoes 3 cl Garlic; finely chopped 2 md Onions sliced Spices to taste 1/4 ts ...
2 lb Ripe (about 5 or 6 medium) -corn syrup -tomatos, rinsed and diced 1/2 c Plus 2 Tablespoons cider 2 lg ...
1/2 c Golden raisins 1 1/2 ts Salt 1/3 c Coarsely chopped onions 1/2 ts Cayenne pepper 2 lg Garlic cloves ...
1/2 c Honey 1/2 c Cider Vinegar Combine the honey and vinegar. Use as a concentrate: 1 Tbs to a glass of water. Note: You can also mix ...
Rind From 1 Lemon 1 c Honey Grind up the lemon rind in a food processor. Then blend with the honey. Serve lemon honey over fresh ...
1 1/2 ts Honey 1 1/2 ts Mint, finely chopped 1 pn Ground cumin seeds 1 pn Turmeric 1 c Plain low-fat yogurt Salt and ...
Arugula stems Olive oil to cover Blanch the stems in boiling water for 5 seconds to set the green color, then dunk them ...
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