4 ea MEDIUM BAKING POTATOES 1/4 c CORNFLAKE CRUMBS 2 tb GRATED PARMESAN CHEESE 1 ts PARSLEY FLAKES 1/2 ts SALT 1/8 ...

6 lg Potatoes, peeled -(about 4 lb) 4 Carrots, peeled 1 lg Onion, peeled 2 md Eggs 4 tb Chicken fat, ...

3 Garlic cloves; minced 1/2 c Mushrooms; finely chopped 4 Scallions; thinly sliced 1 tb Canola oil 1/2 c ...

4 lg Green bell peppers 1/2 c Onions, finely chopped 1/2 c Red peppers, finely chopped 2 tb Olive oil Salt and ...

5 c Vegetable broth (water is Fine, but Not as tasty) 1 c Tomato or vegetable juice 1 c Peeled ...

2 x Large boiling potatoes 1/4 c Defatted chicken broth 1 c Each onions, 1 x Green bell peppers, 1 x Red bell ...

3 ea Medium baking potatoes 2 1/2 ts Mrs. Dash Seasoning 1 c Sour cream 1/3 c Unsalted margarine/butter 1/2 c Shredded ...

2 ts Olive oil 2 ts Unsalted butter 3 lb New potatoes, peeled and -thinly sliced 1/2 c Chopped fresh Italian ...

3 Fresh Idaho potatoes, cut -into 1-inch pieces 2 md Onions, sliced 2 tb Butter or margarine 2 Garlic ...

5 Large red potatoes Salt and pepper, to taste 2 1/2 c Whipping cream 2 tb Butter 1/2 c Parmesan cheese ...