1 c Dairy Sour Cream 1 c Yogurt; Plain 1/4 c Parsley; Snipped 1/4 c Cilantro; Fresh, Snipped 1 ts ...
1 sm Poblano chile 1/2 ts Cumin 1 ea Red bell pepper 2 tb Olive oil 1/2 ea Onion, chopped ...
MAKES 4 SERVINGS Barrett Source: Cooking Vegetables ISBN 0-02-009078-1; 1994 The ...
1/2 lb Round Steak; * 1/2 t Ginger; fresh, minced 5 ea Nami black mushrooms 2 ea Cloves Garlic, minced ...
10 oz Cooked chicken breast 2 Shallots, chopped 3 Scallions, chopped 1 Green pepper (jalapeno or ...
8 ea Aburage (fried bean curd) 2 c Water --------------------SEASONING FOR CONES------------------------- 1 1/2 c Broth **see ...
2 tb Oil 1 c Onion. chopped 1/2 c Celery, finely chopped 1/2 c Green pepper, chopped 3 x Garlic cloves, minced 14 ...
3/4 c apricot preserves 1 c sour cream 1/4 c almonds; blanched, slivered 1 c cream cheese; softened 1 ts almond extract 2 tb brandy In a small bowl, ...
Stir venison, grated vegetables, eggs and seasonings together with a fork. Roll a portion of pastry out and cut in 6" circle for turnovers. Spoon ...
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