1 1/2 c Lentils, washed 4 c Water 3 tb Olive oil 2 lg Onions, coarsely chopped 1/2 ts Salt 3/4 c Brown rice Bring ...

4 lb Chinese cabbage (the long- 3 Scallions Straight leafed variety) 1/4 c Salt 1/4 lb Chinese turnip ...

10 1/2 -oz package extra-firm or 1/4 t Vanilla extract Firm tofu, reg. or low fat 1/8 t Salt 2 To 4 Tbls. ...

1 (3") piece kombu 4 c Water 1 c Diced onions 1/2 c Diced carrots 1/2 c Shredded green cabbage 1/2 c Diced ...

4 x CARROTS 4 x CUBE STEAKS ( 1 LB. APPROX ) 2 tb DRIED BREAD CRUMBS 2 tb FLOUR 1 ts LEMON AND PEPPER SEASONING ...

2 c Sifted flour 1 ts Salt 2 Eggs, beaten 1/3 c Water 2 tb Butter 1 Onion, chopped 1 lb Mushrooms, ...

Prepare Ginger Sauce as directed below. Spray 10-inch nonstick skillet with nonstick cooking spray; heat over medium heat. Pour 1/4 cup of the egg ...

SPREAD YOUR BUTTER OVER YOUR CHICKEN BREASTS AND SPRINKLE THE GARLIC OVER THE BREASTS. COVER WITH ALUMINIUM FOIL AND COOK IN YOUR OVEN AT ...