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Good poppy-seed candy by: loranna

Have the poppy seeds ground for you when you buy them. If this is not possible, grind them in a food chopper or pound with a mortar and pestle. Cook ...

Bring the stock to a boil, add $affron, simmer 10 minutes, and set aside. In a large paella pan or other large pan, heat the olive oil. Add the ...

Paprika baked chicken by: floraska

Coat chicken with spices. Bake in oven at 350 degrees for 1 ...

Sugar coated pecans by: klorane

Preheat oven to 250 degrees F (120 degrees C). Grease one baking sheet. In a mixing bowl, whip together the egg white and water until frothy. In ...

Good potato pancakes by: florantine

1. Pare potatoes; let soak in bowl of ice water for 2 or 3 hours, drain.2. Using fine grating disk of food processor, or the finest side of a four ...



Squid (saute) by: lora-lynn

1. Make cuts shaped like wheatear on the squid. Cut mustard greens into pieces.2. Braise the mustard green pieces with little oil and salt to ...

In a heavy saucepan, combine butter, white sugar, and brown sugar. Cook over medium heat, stirring constantly until mixture boils. Boil to brittle ...

Place about 3/4 of the chocolate into a heat safe bowl, and place over the top of a pan of simmering water. If you have a double boiler, use that. ...

Scoop out orange halves - reserve juice. Mash potatoes - add margarine, orange juice and salt. Beat until fluffy and add sherry. Spoon mixture into ...

Real ho ho cake by: floranne

Beat until fluffy about 10 minutes. Put on cake. Then melt or soften a can of chocolate frosting in microwave just until still pourable. Spread on ...



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