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Pickled hot red peppers by: natanaelle

2 lb Small, fresh hot red peppers 1 lg Bay leaf; torn into quarters 4 Garlic cloves; peeled 2 c Distilled white ...

Potatoes perfect by: anaelle

1/4 lb Bacon; diced 2 md Onions; thinly sliced 4 md Potatoes; thinly sliced 1/2 lb Cheddar cheese; thinly slice Salt and ...

1 pk Beef-Mushroom Freezer Mix 1/4 c Water 1 cn Hot enchilada sauce(10oz) 1 cn Green chilies(4oz) 1 cn Red chilies(4oz)(see ...

Speedy chicken paprikash by: brunaelle

10 1/2 oz SPAETZLE (SWISS DUMPLINGS) 2 tb FLOUR 1/2 ts GARLIC POWDER 1 pk CHICKEN BOUILLON 1 ea LARGE ...

3/4 c whole wheat pastry flour 1/2 c butter 3/4 c unbleached white flour 1/4 c apple juice Using knives, cut together ...



Silver noodle soup by: yannaelle

3 tb peanut oil 4 c water 1/3 lb pork butt, slivered 2 1/2 oz (approx) bean thread noodles 1 tb ...

Real meatballs by: gweenaËlle

2 c Lean ground round (15% fat) 3/4 c Instant rice 1/4 c Prepared bread crumbs 1 ts Diet margarine 1 ts Salt ...

Succotash stew by: anaËlle

2 c Lima Beans -- fresh Salt -- to taste 2 c Fresh Corn Kernels, Tender White Pepper, Freshly Ground ...

1 lg Boboli shell or 4 small 1/2 lb Sirloin steak; 2-1/2" strips 2 ts Cornstarch 1 tb Oil 1/4 ts ...

----------------FAVORITE RESTAURANTS, BON A--------------------- 1/2 oz Imported dried mushrooms 1 ts Lemon juice 1 c Boiling ...



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