3/4 c Butter 1 ts Vanilla 3/4 c Sugar 2 1/4 c Flour 1 ea Egg, large ...

4 oz Crabmeat(or imitation) chop 1/4 c Water Chestnuts, chop finely 2 T Fine dry Bread Crumbs 2 T Mayonnaise or salad dressing ...

1 1/2 oz Light rum 1 ts Lime juice 6 oz Cola -- or to fill 1/4 Lime Pour lime juice and rum in highball glass filled with ice ...

1 Pork Butt (4 Lbs) -to taste 3/4 c Brown Sugar 1 1/2 tb Vinegar 2 ts Sexton Barbecue ...

2 (8oz) swordfish steaks 3 tb Lemon juice About 3/4" thick 1 Garlic clove(s), minced 2 tb ...

1 1/2 lb Lean ground hamburger 1 c Barbecue sauce, divided 2/3 c Bread crumbs 1 Egg, beaten Stove ...

2 lb Scallops 1/4 c Unsalted butter; softened Flour 3 Limes (juice only) ...

14 oz Caramels 1 c Flour (sifted) 1/3 c Evaporated milk 1 t Baking powder 8 oz German ...

Karen Mintzias Salt 1 c Sliced onions or scallions Freshly ground black pepper -OR- ...

1/4 c Mustard seeds 1/3 c Sherry wine vinegar 2 ts Mustard powder 1/2 ts Salt 1/4 c Water ...