1 Text recipe Scald an earthenware or china teapot; put in 1 teaspoon tea and pour on 2 cups of boiling water. Let ...

1/2 c Heinz chili sauce 1 T Lemon or lime juice 1/2 c Catsup 1/2 c Parsley, chopped fine 1/2 ...

2 c Water 2 md Tomatoes, cut into thin 1 ea « cups quick-cooking -wedges ...

No Ingredients Found In Ukrainian cusine, borsch is a national dish. Its numerous adaptions have led to a plethora of forms. ...

1 1/4 c Water or milk 1 1/3 c Minute rice 1/4 ts Salt 1 1/2 c Ham, diced, cooked 1 ds ...

2 tb Extra virgin olive oil 2 lg Garlic clove,mince 1 sm Red/yellow bell pepper,dice 1 cn Plum tomatoes,14oz,chop 1 ...

1/2 c Creme de cassis (black .currant flavored liqueur) 1 Bottle (750 ml) port wine 1 lb Fresh figs (about 6 large ...

3 lb Chuck Roast 2 tb Wine Vinegar 3 Cubes Beef Bouillon 1 ts Chili Powder 2 lg Onions, Chopped 1 lg Green ...

2 lb Lean beef 1 lb Streaky bacon 1/2 pt Stock 3 Eggs 12 oz Breadcrumbs 2 tb Worcestershire sauce ...

2 pk Graham crackers 1 Stick of margarine, melted 1/2 c Sugar Filling 2 pk Cream cheese (8 oz.) 2 c ...