Recipe ryles
There are 5 recipes in this category
2 lg Carrots, halved 1 c All purpose flour 1 ts Ginger, grated Steam carrots until tender (about 7 minutes). Puree. Combine ...
100 g Cuttlefish 30 ml Squid ink 70 g Onion 10 ml Olive oil 1 Glass wine 100 g Parmesan cheese Giuliano Gasali of ...
8 tb Butter 1 c Finely chopped onion 1 ea Green bell pepper - finely -chopped 1/2 ts Cayenne pepper 1/2 ts White ...
3 lb Beef for roasting (eye Round, top sirloin or Sirloin tip) 2 ts Dry mustard 1/4 c Dijon mustard 2 cl ...
1 lb Veal scallops; pounded thin 1/2 c Dry white wine Flour 1/2 c Chicken broth Salt ...
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