Recipe ulrik

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Steak oriental by: ulrik

1 c Diagonally cut carrot Thin strips Slices 1 cn (8 oz) sliced water 1 c ...

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Real dijon drambuie dip by: ulrika

3/4 c Mayonnaise 1/4 c Drambuie Liqueur 1/4 c Dijon mustard Makes about 1 1/4 cups. In a ...

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Easy chinese fire pot by: ulrike

1 lb Boneless beef sirloin -=OR=- beef round 1 lb Boned chicken breasts 1 lb Fish fillets 1 lb Medium shrimp ...

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Spicy glazed chicken by: ulrika

Marinade: 2 lg Garlic cloves 1 Inch slice fresh ginger, -peeled 6 lg Green onions (3 oz total) Grated peel ...

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Western-style peking duck by: ulrik

4 lb (to 5lb) duckling 1/2 ts Each ground ginger and -cinnamon 1/4 ts Each ground nutmeg -white pepper ...

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Oatmeal crackers by: ulrika

1 c Lard 1 c Sugar 1 Egg 1 ts Vanilla flavoring 1/2 ts Lemon flavoring 3 c Quick rolled oats 2 ts ...

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Deluxe foiled fish on the grill by: ulrik

1 lb fish fillets 2 T margarine -- not diet 1/4 c lemon juice 1 T fresh parsley --,Chopped 1 t fresh dill weed 1 t salt 1/4 t black pepper 1/4 t ...

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Vegetable medley (leipziger allerlei) - german recipe by: ulrik

1 c cut green beans 1 c peas (or lima beans) 1 c carrots,Sliced 1/2 head cauliflower,cut into 1 flowerets 1 water,Boiling 1/2 c mushrooms,sliced 2 T ...

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Mint liqueur - cocktail recipe by: ulrika

Mix water and sugar, stirring over medium heat until dissolved. Cool. Stir in vodka, peppermint oil and green coloring to achieve desired shade. Seal ...

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