4 ea speckled trout, large 1 fish stock 4 tb butter 2 tb parsley, chopped 4 tb mushrooms, chopped 2 tb shallots, ...
6 ea trout fillets 1/2 c olive (corn, peanut) oil 1/4 c champagne or white wine 1 ea garlic clove, halved 1 salt pepper to ...
6 ea trout, clean/dried/14 oz ea 1/2 c flour 1 c milk 2 tb butter 2 c rock salt 1/2 ts rosemary 1 salt pepper ...
4 ea speckled trout, cleaned 1 water, boiling 1 onion tops 1 thyme 1 bay leaf 10 ea cloves 24 ea ...
3 lb mullet, ground, cleaned 2 c potatoes, diced 1 c onion, finely chopped 2 c tomatoes 2 ts salt 1/2 c salt pork or ...
2 lb redfish, cleaned 1 ea salt pork, large slice 6 ea potatoes, large 4 c milk 2 ea onions, large 1 salt pepper ...
1 ea forcemeat, 3-4 lb, speckled 1 ea egg white 1/2 c heavy cream 3/4 c fish, raw 1 salt 1 paprika Put fish ...
1 c fish, raw, put thru sieve 1 cayenne, dash 1 tb almonds, chopped, blanched 1 c heavy cream 1/2 ts salt 2 ea egg ...
4 ea eggs 2 c milk 1 ts salt 1/8 ts pepper 2 c fish, cooked, boned, minced Beat the eggs slightly; add the salt, pepper and ...
2 c fish, flaked, cooked 1 ts lemon juice 1 tb onion, finely minced 1 tb pimiento, finely minced 1 tb green pepper, finely ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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