2 oz Butter 6 oz Pot barley 2 lb (to 3 lb, depending on the 3/4 c Water -amount of bone) of ...

8 oz (to 12 oz.) wholemeal or 2/3 c Dry white wine -wholewheat pastry x Several grinds black pepper ...

1 bn Fresh Spinach, torn up 1 Carrot, peeled sliced 2 Green top Onions, sliced 1 Tomato, diced 1 c ...

4 ea Chicken breast halves, bone- 1 ts Turmeric ;less and skinless 1 ts Cumin 1 ts Curry powder (spicy ...

4 Chicken breasts halves 1/4 c Onions; finely chopped 1/4 c Chicken broth; boneless 1/4 c Frozen raspberries 2 ...

4 Skinless boneless chicken 2 tb Vegetable oil Breast halves 10 3/4 oz Cream of asparagus soup 1 ...

2 1/2 lb Boneless, skinless chicken ;mary (or 1/2 tsp each, if ;breasts, cut in serving- ; using dried ...

1/4 c PREPARED MUSTARD 2 Chicken breasts without 1/3 c MARGARINE Skin 1/2 c Honey ...

2 Whole bonelss chick breast 1 Bunch fresh sage 1 c White wine 1 c Balsamic vinegar 4 ts ...

------------------TYPED BY MANNY ROTHSTEIN----------------------- 1 3 1/2 lb. chicken 1/2 ts Pepper, freshly ground 4 ...