... 500 g Firm fresh fish 2 Onions; finely chopped 2 Green chillies - finely chopped 5 ml Salt 3...

...hovies and salt, layered in huge wooden barrels, the manufacture of fish sauce is a major industry. The factories are located along the...

... 1 lb Fresh or frozen fish fillets 1/2 c Chopped carrots 1/4 c Chopped bacon or salt pork 1/2 c Chopped celery 1/2 c...

... 2 lb Flounder; or other fish 1 c Flour, all-purpose -fillets 1/2 c Butter (or marg.); me...

...tir well. Use as a marinade, Then as a basting sauce when you cook fish. From Justin Wilson's "Outdoor Cooking With Inside Help" ...

...n, chopped 7 T Margarine 1 To 1 1/2 lb fish 4 md Potatoes, peeled and diced -wa...

...ckling spice, garlic and bay leaf. Simmer, covered, 2 minutes. Add fish; cover and cook over low heat 10 minutes, turning halfway throu...

... 1 ts Creole spice 1 Egg 2 6-ounce snapper or redfish Fillets Heat 1 tablespoon oil in a saute pan, add ...

... Sea bass, red snapper 1/2 c Water 1 x Or similar fish 1/4 c White table wine 1/2 c Onion, slice...

...r to taste 1/4 c Celery, chopped Score the whole fish 3 times diagonally on each side. Bring the coconut milk to a bo...