1 1/2 kg Fresh tuna sliced 70 g Fresh oregano 100 ml Lemon juice 100 ml Olive oil 50 ml Vinegar ...

... 12 Cod or favorite whitefish 12 Tortillas, corn, as -fillets (1-1/2 oz ea.) -thick/fresh as poss...

...tened. Spoon 1/4 of the vegetable mixture over each fillet and roll fish to enclose. Transfer stuffed fillets, seam side down, to an 8 x...

...Sprinkle the fish with lemon juice, add salt and pepper and place in a pan. Peel half the tomatoes, grate them, add the tomato paste (thinne...

...Prepare the fish and season with salt and paprika. Bake it with the butter in a covered fireproof dish in a moderate oven (350 deg. F) for 5...

...mato and capsicum and finely slice them lenghtwise. Keep aside. 2.Rub fish fillet with salt, half the sherry and half the wine paste. Marina...

...1.Mix the vinegar, soya sauce, ginger and salt and rub into the fish pieces and keep aside for 2-3 hours. 2.Drain the pieces of fish and rub...

...Proceed as follows: Cut the fish fillets into inch-sized cubes and dip them into the flour-pepper-salt mixture. Prepare the bouillon from b...

...Clean the fish and cut out two connected middle sections. Score each section once from the backbone to each side, and twice parallel to the...

...illets on the remaining 6 romaine leaves. Fold the steam end over the fish, tuck in the sides of the leaf, and roll up. Place seam side down...