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5 medium sweet potatoes 1/4 cup brown sugar 1/4 cup pure maple syrup 1/4 cup apple cider dash salt and pepper to taste Peel sweet potatoes and cut ...

Mariner fondue by: marynne

* 2 cans (10 3/4 oz each) condensed cream of celery soup * 2 c. grated sharp process cheese * 1 c. chunked cooked lobster * 1/2 c. chopped cooked ...

1 package (32oz) fresh baby carrots 1/2 cup marmalade 1 tablespoon water 2 tablespoon brown sugar 1 tablespoon butter 1/2 teaspoon cinnamon 1/4 ...

Good meatballs by: ophelie

* 2 pounds Ground beef * 1 medium Onion-grated or minced * 20 Ritz crackers, crushed * 1/4 teaspoon Black pepper * 1/4 teaspoon Garlic salt * 1/2 ...

6 skinless and boneless chicken breasts 1 large can tomato sauce 1 small can tomato puree 1 can sliced mushrooms 1 can ripe olives, sliced or ...



* 1/2 pound Velveeta * 1 teaspoon Taco seasoning (optional) * 1/2 can Ro-Tel Tomatoes with chilies Cube cheese and place in Crock Pot. Cover and ...

* Chicken pieces * Taco seasoning Let cook all day on low or several hours on high. Serve as chicken tacos or with a side dish as the main course. ...

Best mexican chili by: pierre-emmanuel

2 (15 1/2 oz.) cans red kidney beans, drained 1 (28 oz.) can tomatoes, cut up 1 c. chopped celery 1 c. chopped onion 1 (6 oz.) can tomato paste 1/2 ...

Mint butter wafers by: kristien

* 2 T. butter * 1/4 C. milk * 1 pkg. white frosting mix (dry) * 3 drops peppermint flavoring Melt butter and milk together in a covered cooker on ...

Mixed vegetable bake by: marelle

* 2 cans Creamed corn, 17 oz each * 2 cans Green beans; cut, 16 oz each * 2 cans Peas, 16 oz each * 1 can Tomatoes, 17 oz * 1/2 cup Mayonnaise * 1 ...



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