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Text Only The classic Greek sauce, avgolemono, is a great low-fat alternative to the melted butter, mayonnaise or vinaigrette ...
2 sl Stale bread, crusts removed 2 tb Stock, warmed 1 c Walnuts, toasted 1/2 c Parsley, stems trimmed 3 md Garlic ...
2 sl Stale bread, crusts removed 2 tb Stock, warmed 1 c Walnuts, toasted 1/2 c Parsley, stems trimmed 3 md Garlic ...
1 8-inch pie shell ------------------------PIE FILLING----------------------------- 1/2 c Butter 3/4 c Sugar 1 Square ...
---------------------------PASTA-------------------------------- 4 c Flour 2 Eggs 1 pn Salt 1 c ...
2 c Flour plus flour for Dusting 1/2 ts Salt 1/2 ts White pepper 1 Stick unsalted butter, cut Into ...
-------------------------MEAT BALLS------------------------------ 4 oz Prosciutto; in one piece 4 oz Pancetta; in one piece 2 ...
3 c Brown sugar 3 c Margarine 6 c Oatmeal 3 c Flour 1 tb Baking soda 2 c Chocolate chips Put the ...
1 Egg 1/2 c Milk 1/4 c Vegetable oil 1/2 c Applesauce 1 1/2 c Flour 1/2 c Sugar 2 ts Baking powder 1/2 ts ...
1/2 lb Fresh tuna, paper-thin Salt, Vinegar Oil Freshly cracked pepper 1 Bunch arugula Grated ...
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