1. Wash chicken pieces. Pat dry. 2. Beat egg with oregano, salt and pepper. Set aside. 3. Mix all ingredients for the seasoned bread crumbs. Toss ...

Preparation Mix cola and ketchup in 12 inch. frying pan. Add oregano and crushed peppers. Add chicken breasts. Simmer over low heat for one hour. ...

1. Wash the chicken pieces. Pat dry. Place on a plate. 2. Pour buttermilk over the chicken, making sure all sides are evenly coated. Set aside. 3. ...

Preparation Brown beef with onion, over medium heat. Breaking up with a fork to crumble. Drain fat, add remaing ingredients except ketchup. Mix ...

In large skillet, saute diced bacon and green onions until bacon is crisp. Remove and drain. add chicken pieces to skillet and brown well on all ...

In a pie tin, combine flour, cornmeal, sugar, baking powder and salt. In a bowl, combine milk, egg and margarine. Stir milk mixture into flour ...

Quarter the cabbage and put aside. Peel and slice the other vegetables. Cover the meat with the water and bring to the boil. Skim the surface, add ...

Select a ceramic, glass or enameled crock or bowl large enough to hold both the tongue and enough brine to cover the tongue by two or more inches. Be ...

1. Select a saucepan into which the chicken will fit. Cut the lemon in half and stuff into the chicken cavity. Place the chicken into the saucepan ...

Season chops with salt and pepper. heat oil in saucepan wide enough to hold all chops in a single layer. Brown on both sides. Spoon off any melted ...