-----------------POULTRY, PORK, LAMB, FISH---------------------- 1/4 c Lemon juice 1/2 ts Finely grated lemon peel ...
------------------FOR POULTRY, LAMB, FISH----------------------- 1/2 c Dry white wine 1 Small white onion; minced ...
------------------POULTRY, FISH, SHELLFISH----------------------- 1 c Dry white wine 2 tb Lemon juice 3 Large ...
1 c Onion, finely minced 2 tb Worchestershire sauce 3/4 c Garlic, finely minced 2 1/2 tb Mustard 2 tb Tiger ...
2 3/16 lb Black Tiger Shrimp, shell on Spicy Thai Dressing Commercial Thai Sauce preparations are available such as "President's ...
1/2 c Minced yellow onion 1/2 c Red wine vinegar 1/2 c Minced sweet green pepper 1/3 c Firmly packed dark brown 2 ...
2 lb Boneless pork shoulder* 1/2 ts Salt 3/4 c Peanut oil 1 ts Italian herbs,mixed 1/4 c Cider vinegar ...
1 c Catsup 1 Onions, chopped 1/2 c Vinegar 1/2 c Brown sugar 1/4 c ...
6 sl Bacon; Diced 1/2 c Green Pepper; Chopped 2 lb Boneless Beef Round; CutInto 1/2 c Celery; Chopped ...
1/2 lb Chinese roast pork 1/2 ts Sugar 1/2 lb Fresh mushrooms (or sliced 1/8 ts White pepper Canned mushrooms) ...
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