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1 ea Lamb, leg of; fat removed -slivers Garlic cloves; cut in Olive oil; to ...
60 g Butter 1/4 ts Mixed spice 1/3 c Strong coffee 1/4 tb Lemon juice 1/3 c Honey ...
1 c Julienne strips of cooked 1/2 ts Pepper Beef, veal, or lamb 1 ts Minced parsley 1 c Julienne strips ...
-----------------------GUY E. ATWOOD---------------------------- 2 lb Lamb 1 ts Mint leaves 2 ea Onions ...
2 1/2 lb Lamb cut into 1in chunks Olive oil 8 oz Pork belly cut into 1in 2 50g tins anchovy fillets - ...
3 Noisettes; each 3 cm 20 g Onions;finely sliced rings - (1 3/8 in) thick, taken 1 x Egg yolk - ...
2 Red Or Green Bell Peppers 2 tb Minced Fresh Thyme Leaves 6 lb Leg Of Lamb, Boned And 3 Cloves Garlic, Minced ...
2 lb Boneless leg of lamb, 1 tb Chopped fresh tarragon - cut into large cubes 1 tb Chopped fresh parsley ...
1 Leg of lamb 100 g Unsalted butter 2 Lemons 750 ml Beef stock Plain flour ...
4 Lamb fillets 1 Tarragon sprig 8 Artichokes small 100 g Butter 2 Carrots ...
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