3/4 lb Lamb steak, cut from leg 1 ts Rosemary, dried 1/4 c Red wine 1 md Garlic clove, crushed 3 tb ...

1 1/2 lb Lamb, cut from leg 1 1/4 c Pomegranate juice, unsweet. 1 sm Onion, finely-minced -(available at ...

1/2 c Ghi 1 tb Powdered cumin 3 md Onions, finely chopped 1 ts Turmeric 1 1" thick piece ...

4 lb Middle neck of lamb, cut in 2 oz Pearl barley One inch chunks 2 pt Beef stock 4 lb Potatoes, ...

1 lb Ground meat (beef or lamb) Turmeric 2 Med. onion 1 Egg Large handful of fresh ...

1/4 c All-purpose flour 1/4 ts Dried rosemary Salt 1 Cl Garlic Black pepper ...

2 1/2 lb Leg of lamb or lamb shoulder 1 1/2 c Dry white wine, such as Trimmed, bones and cut into Pinot Grigio ...

----------------------------STEW--------------------------------- 1 lb Lamb; chopped in 1" cubes 1/2 ts Black Pepper; fresh ground ...

3 Extra-large bulbs of fresh 1/4 c Oil Garlic (approx 6 oz.) Leg of lamb 1/4 c Minced fresh parsley ...

-------------------------MEAT SAUCE------------------------------ 2 tb Butter or margarine 3/4 ts Cinnamon 1 c Onion, ...