16 Slices of Italian bread, Cut 1/2-inch thick 1/4 c Extra-virgin olive oil 1/3 c Black or green olivada* OR 1/3 c (4 ...

1 tb Mayonnaise 1 ts Anchovy paste OR 1 Anchovy fillet--rinsed, Dried mashed 1 ts Red wine vinegar 1 c ...

1/4 c Extra-virgin olive oil 2 sm Garlic cloves, minced OR Crushed and peeled* 2 1/2 lb Plum tomatoes, peeled, Seeded ...

1 lg Eggplant (about 2 lbs), Sliced lengthwise 1/4-inch Thick 1 tb Salt 2 c Olive oil 1/4 c Dry bread ...

1/3 c Dark raisins (2 oz.) 3 md Red bell peppers (about 1-1/4 lbs.), Quartered and deribbed 2 md Green bell ...

4 md Yellow and red bell peppers 2 tb Extra-virgin olive oil 18 Garlic cloves, sliced 1/4 c Plus 1-1/2 teaspoons ...

2 tb Olive Oil 1 Garlic clove finely chopped 16 oz Can tomato sauce 1 sm Onion - finely chopped 2 tb Fresh Parsley - ...

2 c Tightly packed spinach, Washed and stemmed 2 tb Broken pine nuts or Shelled walnuts 2 lg Cloves of garlic, ...

------------------------TOMATO SAUCE----------------------------- 2 tb Oil 1 md Onion, chopped 1 Garlic clove, chopped 28 ...

4 c Unbleached flour 2/3 Fresh cake yeast, Dissolved in 2/3 cup warm Water 10 tb Olive oil 1/3 c Water 2 ...