Stephen Ceideburg 1 1/2 lb Fish fillets * 1 tb Fresh lime juice 1/4 ts Salt 1 1/2 ts Vegetable oil 1 1/2 ts Olive oil 1 md ...

1 1/2 lb Sea bass, red snapper 1 x Or similar fish 1/2 c Onion, sliced 1/4 c Tomato, sliced 1/2 c Sweet red pepper, sliced ...

2 lb Fish trimmings - Do not use Salmon 2 qt Cold water 1/4 c Tarragon vinegar 2 Celery stalks with leaves ...

2 tb Salad oil 4 Thick fish fillets 4 tb White wine 4 tb Tomato sauce 1 Clove garlic, crushed Salt ...

2 c Tomato sauce; (15 oz. can) 1/2 c Dry white wine 4 tb Butter, melted 2 tb Lemon juice 2 tb Green onion, chopped ...

---------------------------PASTRY-------------------------------- 5 c All-purpose flour 1/2 ts Salt 1 c Butter flavored Crisco ...

2 ea Ancho Chiles; Dried, OR 1/2 ts Red Peppers; Crushed 2 lb Fish Fillets; * 1/4 c Vegetable Oil 8 oz Tomatoes; 1 cn ...

2 lb Fish (eel, carp, salmon, -trout) Lemon juice Fish Stock, or Vegetable -Broth 2 tb ...

2 lb Fish Fillets; * 1 ea Onion; Sliced, 1 small 1 ea Clove Garlic; Small, Minced 1 tb Vegetable Oil 1/4 c Almonds; ...

5 Green New Mexican chiles, -roasted, peeled, stems and Seeds, removed, chopped 1 ts Garlic, minced 1/4 c ...