3 tb All-purpose flour 1 ts Ground coriander 1 ts Ground cumin 1/2 ts Salt 1/2 ts Dried mixed herbs (thyme, ...

7 lb Peach 4 lb Brown sugar 1 qt Vinegar 1 ts Cloves, whole 1 tb Cinnamon, stick 1 ts Allspice, whole Tie ...

4 lb Bartlett pears, unpeeled, -cored, cut into 1" chunks 1/2 c Dry white wine 2 tb Fresh lemon juice 1 1/2 c ...

4 c Chopped cored peeled pears 1 Package Ball fruit pectin 5 c Sugar 1 ts Cinnamon 1/2 ts Ground clove 1/2 ...

6 lg Firm pears 1 pt Dry cider; strong - or red wine 4 oz Sugar 1 Vanilla pod; split 2 Whole ...

2 c Coarsely chopped pecans 1/4 c Packed light brown sugar 2 ts Ground cinnamon 1 ts Ground nutmeg 1 c Unsalted ...

1 1/2 c Granulated sugar 3/4 c Water 8 Egg yolks 1 1/2 c Margarine, softened 2 1/2 c Powdered sugar 4 1/2 ts Vanilla ...

1 c Water 1/2 c Sugar 1 ts Vanilla extract For the glaze: Combine water and sugar in a small saucepan; bring to a boil. ...

9 c Unsweetened pineapple Juice 9 c Cranberry juice Cocktail 4 1/2 c Water 1 c Brown sugar. ...

4 Chicken breasts; skinned 4 Dried red chillies 2 Bay leaves 2 Inch stick of cinnamon 1 oz Ginger root; ...