1 Boneless pork roast (about 3 pounds) 1 cn (8 oz.) tomato sauce 3/4 c Soy sauce 1/2 c Sugar 2 ts Ground ...
1 Pheasant -------------------FOR SEASONING PHEASANT------------------------ Butter Salt ...
Stephen Ceideburg 1 lb Beef tenderloin 3 tb Dry sherry 1 1/2 tb Soy sauce 1 1/2 ts Oyster sauce 1 ts Sugar 1 ts ...
1 kg Tenderloin 100 ml Vegetable oil 100 g Onion finely chopped 150 ml Lemon juice 150 ml Lime juice 150 ml Orange ...
4 Tenderloin steaks (1"thick) 3/4 ts Garlic salt 3/4 ts Chili powder 1/2 ts Coarse grind black pepper 1/4 ts Ground ...
1 ea Med. Onion, finely chopped 1 ea Garlic, minced 2 tb Vegetable oil 1 1/2 c Catsup 1/4 c Brown sugar 2 tb Jack ...
1 c Catsup 1/2 c Vinegar 1/4 c Worcestershire sauce 2 c Water 1 ea Onions, chopped 1/2 c Brown sugar 1 ts ...
2 ts Butter or margarine 3 lb Beef chuck, cut into 1/2 -inch pieces 1 lg Onion 1 Green pepper, chopped ...
2 c Pinto beans -- seasoned Cooked 1 c Cornmeal 1 ts Baking soda 1/2 ts Salt 2 tb Butter 2 c ...
4 tb Pan drippings browned bits 4 tb Flour 1 ts Black pepper 2 ts Salt 1 c Warm water 13 oz Evaporated milk ...
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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