1 ea Fresh ham or pork leg - 4 to 7 Pounds 2 c Water 1 ts Salt 1 ts Thyme -- crumbled 1 ts Ground sage ...

2 tb Chopped fresh thyme or -- 2 ts Dried 2 tb Chopped fresh sage or -- 2 ts Dried 1/4 ts Salt 1/4 ts Cracked ...

1 Egg 1/3 c Dry bread crumbs 1/4 c Fresh basil, chopped 2 tb Fresh oregano, chopped 1 tb Parmesan, fresh grated ...

1 tb VEGETABLE OIL 2 lb PORK CHOPS, 1" THICK (4) 2 tb LEMON JUICE 2 tb WATER 1/2 ts DRIED THYME 1/4 ts SALT ...

1/2 lb Ground pork 1 sm Onion 1 Garlic clove, minced 1 Carrot, finely diced 1/2 ts Worcestershire sauce 1 pn ...

3/4 lb Lean boneless pork 1 tb Rice wine or dry sherry 1 tb Light soy sauce 1/2 ts Salt 1 sm Green bell pepper 1 ...

3/4 lb Lean boneless pork 1 tb Rice wine or dry sherry 1 tb Light soy sauce 1/2 ts Salt 1 sm Green bell pepper 1 ...

1 Pork butt (shoulder) 1 ga Cider vinegar 10 oz Worcestershire sauce 6 oz Chili sauce 1 1/4 oz Crushed red pepper ...

4 1/2 lb Pork loin, boneless 1 c Coffee, strong 1/2 c Cream 1/3 c Port 2 ts Sugar 1/4 c ;Water 2 ts ...

4 3/8 lb Pork loin, boned 1 c Strong coffee 1/2 c Cream 1/3 c Port 2 ts Sugar 1/4 c Water 2 ts Cornstarch ...