...n or casserole and saute the onions and garlic until soft. Add the pork, a few pieces at a time, and brown. Add the tomatoes, saffron, ...
1 1/2 lb Cubed Chuck Steak 4 tb Vegtable oil 2 lb Raw Tomatoes 1 ts Salt 2 ea Medium Onions ...
1 lb Codfish; -=OR=- 2 Eggs; 1 lb Snapper 1/4 c Butter -=RO=- 3/4 c Bread crumbs; ...
1/2 c Sugar 1 c Pineapple juice 1 tb Flour 1 c Acini di pepe; uncooked 1 ...
3 c Rigatoni, #27 2 c Spaghetti sauce 8 oz Cheese, sh. cheddar or swiss 2 tb Cheese, parmesan; grated Cook ...
8 oz Egg noodles ;salt and pepper to taste 3/4 lb Ground beef or turkey; lean Garlic seasoning; ...
8 oz Rigatoni; cooked 1/4 c Basil; chopped, fresh 1 c Pepperoni;sliced quartered 2 Garlic cloves; minced ...
...* Use ground round or chuck, or a mixture of ground beef and ground pork. Or be real decadent and use 1/3 each ground beef, pork, and ve...
1 qt Beef broth 1/4 ts Ground cloves 2 lb Ground beef 1/4 ts Ground allspice 4 tb Chili ...
2 tb Butter 1 1/2 ts Salt 2 lb Ground beef 2 ts Pure ground red chile 6 Bay leaves ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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