1/4 c Butter or marg.; melted 1 ts Cornstarch 1 1/2 lb Sea scallops; shucked and -cut in 2 or 3 slices 3 ea Green onions; ...

2 lb Ground beef 1 lb Bulk pork sausage 1 Sm. onion, finely chopped 1 c Milk 1 Egg, lightly beaten 2 c Dry ...

1 c Peeled potatoes, cut up 1 tb Grated Parmesan cheese 1/2 lb Lean ground meat * 1 c Water 1/2 tb Flour 1 ts ...

2 tb Olive Oil 1 lg Onion, finely chopped 1 lb Roast Beef minced, or any -good ground beef 1 c Beef gravy (or use a ...

Cost about the Chinese Philosophy of cooking duck. HANDY CHINESE TRICKS FOR COOKING A WHOLE DUCK Cooking a duck can be ...

Refried beans Sour cream Olives Green onions Fresh avocado Shredded cheddar cheese ...

1 lb Tricolor pasta 3 sm Bell pepper, (red, yellow Green) -- seed, cut in Strips 1/2 c Olive oil 1 ts Olive ...

1 lb Linguini 1 ts Olive oil 1/2 c Sesame oil 4 Cloves garlic -- chopped 1 Piece ginger root slice -- -1 ...

1 lg English cucumber -- sliced -1/4" thick 1 sm Onion -- sliced 1/4" thick 3 tb Olive oil 2 tb White vinegar 1 ...

1 1/2 c Olive oil 1 lg Tomato -- chopped 1 bn Basil -- chopped 1/4 c Parsley -- chopped Salt 1 ts Pepper Put ...