5 Chicken breast halves 2 c Buttermilk Salt 2 To 3 cups self-rising flour ...

3 To 4 lb. boneless rump or 1 ts Seasoned salt -eye-of-round roast 1 ts Pepper 1 1/2 tb Worcestershire ...

3 lb Chuck or rump roast 5 Carrots, peeled and cut into 1 ts Garlic powder -2" 1 ts ...

...o beef mixture and cook until thickened. Serve over hot cooked rice. From: "Original Whistle Stop Cafe Cookbook" Posted by: Debbie ...

3/4 c Flour 1/4 c Plus 1 Tbsp. vegetable oil 1/2 ts Salt 1 c Chopped onion 1/2 ...

1 1/4 c Finely crumbled biscuits or Tomatoes -fresh 1 ts Seasoned salt Breadcrumbs ...

... and chopped Fine dry breadcrumbs or 1 1/2 c Cooked rice -grated 14 1/2 oz Can stewed tomato...

2 lb Veal cutlets, cut into 1/3 c Vegetable oil -serving-size 15 oz Can tomato sauce Pieces ...

...ickened, stirring constantly. Serve over biscuits, mashed potatoes, rice, and fried chicken. Yields: 2 cups From: "Original Whistle ...

3 c Chicken or turkey broth -or 1/4 c Flour Pieces of chicken or turkey 10 3/4 oz Can ...