2 tbsp. tahini 3 c. very warm water 3 c. whole wheat flour (or 1/2 2 tbsp. caraway seeds whole wheat 1/2 unbleached) 2 tbsp. coffee substitute ...
4 c. brown rice flour 1 c. tahini 1 tsp. salt 1 tsp. onion powder 1/2 tsp. garlic powder 1/16 tsp. sage 1/16 tsp. oregano 2 c. water MIX all ...
2 c. quick oats 1 tbsp. salt 4 c. boiling water 2?3 tbsp. tahini 2 packages dry yeast (2 tbsp.) 4 c. rye flour 1 c. warm water 2 c. whole wheat ...
PREPARE one recipe of BISCUIT (10) dough. ROLL OUT into large rectangle. SPREAD with DATE BUTTER (53) and chopped nuts, being careful not to spread ...
1 c. water 2 tbsp. tahini 1 tbsp. honey 1/2 c. sesame seeds 1 tsp. salt 2 1/2?3 c. whole wheat flour COMBINE first five ingredients and mix well. ...
1 1/2 c. soy milk power (Vanilla Bean Solait is best) 1 c. + 1 tbsp. water 1/4 c. honey or maple syrup 1/16 tsp. salt 1/4 tsp. lemon juice 1/2 tsp. ...
MIX: 1 c. apple sauce 1 mashed banana (frozen /thawed OK) 1/4 c. almond butter or tahini 1/2 tsp. salt 1/4 c. (or less) honey 1 tsp. ...
1 1/4 c. water 1 c. wheat germ 3 tbsp. honey 1 c. whole wheat flour (high gluten) 2 tsp. yeast 1/2 c. raisins or dates 1/2 tsp. salt 1/2 tsp. ...
1 package active dry yeast (1 tbsp) 3 tbsp. applesauce 1 1/4 c. warm water (110o to 115o degrees) 1 tbsp. honey 1 c. unbleached flour 1 tbsp. dark ...
1 tbsp. yeast 1/4 c. warm water 1 tsp. honey MIX and SET aside: 2 1/2 c. whole wheat flour 1/3 c. honey (or 1/2 whole wheat 1/2 white) 1 tsp. ...
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