1 1/2 c Fresh (or 10 oz. frozen) Raspberries Cream (see directions) 4 Egg yolks 1/2 c Sugar 1/2 ts ...

Stephen Ceideburg ------------------------BOTTOM LAYER----------------------------- 8 oz Cream cheese 1/4 c Granulated sugar 1 tb ...

8 oz (225 g) fresh raspberries 1 tb (15 ml) Kirsch 3 tb (3x15 ml) icing sugar 3/4 pt (400 ml) double cream deep 8 inch ...

3/4 c Sugar 8 oz Fresh or frozen raspberries 2 md Egg whites 8 Raspberries for garnish. Raspberry Cream Sorbet ...

2 c Milk, non-fat 2 tb Dry milk powder, non-fat 3/4 c Egg substitute 1/3 c Sugar 1 ts Vanilla extract 30 ea ...

3 c Raspberries 1/4 c Lemon Juice 1/4 c Sugar -- * see note 1 c Unsalted Butter 3 Egg Yolks * if the berries ...

1 1/2 pt Raspberries 1/2 c Sugar -- approximately 4 tb Unsalted Butter 1 1/2 ts Lemon Juice -- to taste 2 Eggs 2 ...

2 1/2 c Red currants, stems removed, -washed 1 1/4 c Raspberries, washed 3 c Water 1 c To 1 1/2 c sugar (depending ...

1 1/2 c All-purpose flour, divided 1/2 ts Salt 1/2 c Butter or margarine 2 tb Whipping cream 1/2 c Granulated sugar 3 ...

--------------------------GENOISE------------------------------- 6 Eggs, at room temperature 1 c Sugar, plus 2 tb Sugar ...