1/2 c Sugar 1/2 c Soft shortening -OR- 1 x (1/4 c butter + 1/4 c shorte 1/2 c Maple syrup 1 ea Egg 2/3 c Sifted ...

3/4 c Maple syrup 3 ea Slices bread without crusts 1 tb Butter 1/2 c Nutmeats or raisins 1 ts Lemon juice 2 ea ...

1/4 c Butter 1/4 c Peanut Butter; chunky 1 pt Maple Syrup 12 oz Chocolate Chips 1 sl Cake Paraffin Cook butter and ...

1 c Maple sirup 2 Eggs 1 c Coffee 1/4 ts Salt 1 c Evaporated milk Combine coffee, sirup, and salt. Cook ...

2 c Maple sirup 2 ts Butter or butter substitute 1/8 ts Salt 1 ts Vanilla 2/3 c Chopped nuts Boil sirup and salt ...

2 c Brown sugar 1/2 c Cream 3 tb Butter Stir all together. Boil until it drops from spoon. Add vanilla. Beat until it ...

1 qt Heavy cream 10 ea Egg yolks 1/3 c Maple syrup 1 ea Vanilla bean 1. Heat cream with vanilla bean. Do not scald. ...

1/2 c Aunt Jemima Syrup -OR- Lite Syrup 4 Eggs; beaten 1/2 c Sugar 1 ts Vanilla 2 c Milk Bring ...

1/2 c Pure maple syrup*, plus 4 ts For topping 3/4 c Skim milk 2/3 c Evaporated skim milk 2 lg Eggs 2 lg Egg ...

Text Only Substitute 1 cup maple sugar for 1 cup white sugar in the recipe for fondant, or use 1/2 teaspoon maple flavoring. The Household ...