6 8-oz. salmon steaks 1 tb Juniper berries; (about 50) 2 ts Salt 1/8 ts Pepper -----garnish----- ...

3 oz (75g) butter 1 1/4 lb (550g) cooked shrimp 1/2 ts (2.5ml) black pepper Pinch of cayenne pepper 1/2 ts (2.5ml) ...

1 lb Prawns, shelled and deveined 3 tb Butter 3 tb Cream cheese 1 tb Sour cream 2 Drops of tabasco 1/2 ts ...

2 To 10 cloves garlic, peeled And coarsely chopped 1 Red jalapeno pepper, stemmed Seeded and coarsely ...

1 lb Medium prawns 1 c White wine 1 1/2 tb Smooth peanut butter 2 tb Safflower oil 1 1/2 tb Light honey 2 tb ...

1/2 ts Basil 1/2 ts Bay leaf -- crumbled pn Thyme 1/2 c Beer -- room temp 1 Stick butter 1 ts Fresh garlic -- ...

--------------------------STEP ONE------------------------------- 2 To 3 Tablespoons olive oil 1 Clove of garlic; minced 2 ...

10 sl Prosciutto; paper thin 10 Sea scallops 1 tb Olive oil 2 tb Essence Preheat the grill. Season each scallop with ...

-----------------WALDINE VAN GEFFEN VGHC42A---------------------- 4 Eggs 1 c Beer 3 1/2 ts Creole seasoning (follows) 1 1/4 c ...

1 tb Vegetable oil 2 c Leeks or onion(s) Thinly sliced 1 cn Tomatoes, coarsely chopped -liquid reserved ...