1 lg Head cabbage 1 Red apple 1 Stalk celery Russian dressing 1 c Diced celery 2 c Diced apples 1 ...

Stephen Ceideburg 2 Green onions, chopped 1 Piece fresh ginger, 2-3 cm, -grated 4 tb Dry sherry 3 tb Light ...

4 Pheasants, about 1 lb. each Salt freshly ground pepper 16 Thin asparagus - trimmed to 3-inch tips ...

2 ea Eggs 1/2 c Sugar 1/4 c Flour 2 c Frozen strawberries 1 ea Pie shell 2 c Frozen rhubarb 1 x ...

2 tb Olive oil 2 lg Onions, coarsely chopped 8 ea Carrots, cut into 1/2-inch Thick slices 2 cn (13-3/4 oz. ea.) ...

2 tb Vegetable oil 2 lb Boneless beef shoulder or Chuck -- cut into 1-inch Cube 1 cn 16 ounces whole ...

8 lb Ribs from standing rib roast If desired, marinade ribs prior to cooking. Arrange ribs on rack in baking pan. Brush barbecue sauce ...

2 pounds russet potatoes 1 cup mayonnaise 4 teaspoons sweet pickle relish 4 teaspoons sugar 2 teaspoons minced white onion 2 teaspoons prepared ...

1/4 cup soy sauce 3 tablespoons dry white wine 2 tablespoons lemon juice 2 tablespoons vegetable oil 3/4 teaspoon dried Italian-style seasoning 1 ...

1 1/2 pounds Fuji apples (about 3 large), peeled, halved, cored 1/2 cup minced green onions 2 tablespoons minced seeded jalapeño chiles 1/2 cup ...